Herashai = Welcome
The Basics of Making Ramen:
First, mixing the ingrediants well, if not noodle wil not have a balanced flavor.
Next, you have to knead, if not there will be no texture to the noodle.
Then, stretching the noodles while keeping the thickness the same
Finally, adding it to the soup
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I personally like it with extra eggs inside it as well
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The steps of eating Ramen:
When eating a new Ramen, the first thing you should do is taste on spoonful of soup.
The Basics of Making Ramen:
First, mixing the ingrediants well, if not noodle wil not have a balanced flavor.
Next, you have to knead, if not there will be no texture to the noodle.
Then, stretching the noodles while keeping the thickness the same
Finally, adding it to the soup
----------
I personally like it with extra eggs inside it as well
----------
The steps of eating Ramen:
When eating a new Ramen, the first thing you should do is taste on spoonful of soup.
Next, you deep in the noodle into the soup to absorb the stock.
DeGoat SHIN MENU
I Finally had it..
I LOVED IT..